Boddington's News & Updates
Get inspired with recipes using Boddington’s Preserves! From breakfast favourites to savoury pairings, discover creative ways to enjoy our premium jams and chutneys.
Boddington's News & Updates

Taste of the West Country: Recipe Book
Discover our award-winning Chilli Jam in the new Taste of the West cookbook. Featuring two chef-created recipes, a Chilli Crab Linguine and Chocolate & Mascarpone Calzones. This book celebrates some...
Taste of the West Country: Recipe Book
Discover our award-winning Chilli Jam in the new Taste of the West cookbook. Featuring two chef-created recipes, a Chilli Crab Linguine and Chocolate & Mascarpone Calzones. This book celebrates some...

The Story Behind Our Award-Winning Chilli Jam
From a happy accident to multiple prestigious awards, our small-batch jam blends red chillies, peppers, and Scotch bonnet for the perfect balance of heat and flavour. This is how our...
The Story Behind Our Award-Winning Chilli Jam
From a happy accident to multiple prestigious awards, our small-batch jam blends red chillies, peppers, and Scotch bonnet for the perfect balance of heat and flavour. This is how our...