
The Chilli Jam
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Add a bold kick to your meals with our award-winning Chilli Jam, handmade on our family farm in Mevagissey, Cornwall.
Sweet, spicy and packed with flavour, it’s a delicious match for paninis, fishcakes, burgers and especially cheese. A must-have for any savoury spread.
Crafted in small batches using our own trusted recipe, this unique Chilli Jam is slow-cooked to perfection and made without any artificial preservatives.
Judged by the Great British Food Awards Panel, who commented, "This chilli jam is a game-changer! With its subtle hint of chilli, it elevates every dish it touches. The perfect balance of sweetness and heat adds an exciting twist to both savoury and sweet foods. From cheeses and crackers to grilled meats and even desserts, this jam effortlessly transforms every bite into a flavour explosion. A must-have condiment for anyone seeking to spice up their culinary adventures."
Suitable for vegetarians, vegans, and those needing a dairy-free or gluten-free option.
A fiery favourite that brings warmth and flavour to every bite.
Store in a cool, dry place. Once opened, consume within one month for optimal freshness.
Ingredients
Ingredients
Red Peppers, Red Chillies (20.4%), Sugar, White Wine Vinegar, Garlic.
Nutritional Information
Nutritional Information
Energy, 935.6 kJ / 219.7 kcal
Fat, 0.2g
- of which: Saturates, 0.0g
Carbohydrates, 53.8g
- of which: Sugars, 53.1g
Protein, 1.1g
Salt, 0.02g






Delicious, Boddingtons products never fail to impress and always delivered promptly.
Both jams are delicious. The chilli jam is perfect with cheese and biscuits. It’s very flavoursome and a small amount of heat. The cherry jam is my favourite. It’s delicious! A strong taste of cherries.